The search and attraction of the main olive oil importing companies worldwide is the priority of the 2nd edition of this event.
Today we can find olive oil in nearly every country from the Mediterranean to the four corners of the world. Olive oil is used in countries where Mediterranean cuisine is prepared, but it is also an ingredient used in nearly all the gastronomies across the world.
For that reason and following the wide impact on the potential buyers at the previous WBOE edition, the organization has decided to increase prospection efforts in order to also attract the planet’s most remote places.
To win over all the players that work in the different areas of this sector, a broad net of experts has been developed in the regional markets. These delegates are aware of the characteristics of their areas and they are the most efficient means to connect with their target public.
Anyone interested in attending the next WBOE edition is welcome to contact the organization by sending an email to press@worldbulkoil.com. In order to participate, you can also register at www.worldbulkoil.com.
WORLD BULK OIL 2013
The 2nd edition of the World Bulk Oil Exhibition will take place in Madrid on March 13th and 14th 2013. The World Bulk Oil Exhibition aims to be a useful tool for producers and importers and the meeting point for business, progress and the future of the sector. This event will bring together the largest producers of quality olive oil and the most important importers worldwide in the same place. The first edition was held on April 2012 with the participation of 134 producing and bottling companies and the attendance of more than two thousand professionals from all over the world.
For this second edition, the organization of the World Bulk Oil Exhibition will boost efforts to attract producers and buyers in line with the promotion tasks of the Spanish Olive Oil Inter-professional Association with the ongoing aim to develop synergies which benefit the international business, and that will have a positive impact on all the professionals in the olive oil market.